LONGEVITY PEARLS

Vitamins for Chronic Disease Prevention in Adults
Jama, June 19, 2002 - vol 287, No 23

Some groups of patients are at higher risk for vitamin deficiency and suboptimal vitamin status. Many physicians may be unaware of common food sources of vitamins or unsure which vitamins they should recommend for their patients. Vitamin excess is possible with supplementation, particularly fat-soluble vitamins.

Inadequate intake of several vitamins has been linked to chronic diseases, including coronary heart disease, cancer and osteoporosis.

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